
About
- Healthy Living
- Modern Cooking and Cookbooks
- https://www.ebay.com/itm/303742945784
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I am a food writer and have published seven cookbook/ebooks.
Member since Nov 2020
Sweet Potato Mousse
Boil and peel 3 large sweet potatoes
Add to food processor; 1/3 brick light cream cheese (or vegan), 1 TBL light or vegan sour cream, 1 tsp vanilla, 7 oz sweetened condensed milk (or vegan). Whip and spoon into dessert cups and refrigerate. Garnish with crushed graham crackers, or, cinnamon, or, brown sugar, or, marshmallows, etc....